Free
- 205 lessons
- 0 quizzes
- 96 week duration
-
Lesson 1
-
Lesson 2
-
Lesson 3
-
Lesson 4
-
Lesson 5
-
Lesson 6
-
Lesson 7
-
Lesson 8
-
Lesson 9
-
Lesson 10
-
Lesson 11
-
Lesson 12
-
Lesson 13
-
Lesson 14
-
Lesson 15
-
Lesson 16
-
Lesson 17
-
Lesson 18
-
Lesson 19
-
Lesson 20
-
Lesson 21
-
Lesson 22
-
Lesson 23
-
Lesson 24
-
Lesson 25
-
Lesson 26
-
Lesson 27
-
Lesson 28
-
Lesson 29
-
Lesson 30
-
Lesson 31
-
Lesson 32
-
Lesson 33
-
Lesson 34
-
Lesson 35
N4 Kanji 63: 肉
Meaning:
In Japanese, 肉 means “meat”.
How to read it:
Kunyomi | None |
Onyomi | にく |
How to write it:
Origin:
You can see some meat.
So 肉 stands for “meat”.
Development:
Vocabulary:
Word | Reading | Meaning |
---|---|---|
肉 | にく | meat |
牛肉 | ぎゅうにく | beef |
豚肉 | ぶたにく | pork |
肉体 | にくたい | body |
筋肉 | きんにく | muscle |
皮肉 | ひにく | irony |
肉親 | にくしん | blood relation |
焼き肉 | やきにく | roasted meat |
肉食 | にくしょく | carnivore |
鶏肉 | とりにく | chicken |
肉眼 | にくがん | naked eye |
挽き肉 | ひきにく | minced meat |
肉屋 | にくや | butcher |
肉付き | にくづき | fleshy |
贅肉 | ぜいにく | flab |
Prev
N4 Kanji 62: 味
Next
N4 Kanji 64: 茶