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Lesson 35
N4 Kanji 62: 味
Meaning:
In Japanese, 味 means “taste”.
How to read it:
Kunyomi | あじ |
Onyomi | み |
How to write it:
Origin:
You can see a mouth and a tree.
So you can remember 味 by
“I want to know the taste of this tree.”
Development:
Vocabulary:
Word | Reading | Meaning |
---|---|---|
意味 | いみ | meaning |
美味しい | おいしい | delicious |
興味 | きょうみ | interest |
味 | あじ | taste |
趣味 | しゅみ | hobby |
味噌 | みそ | miso |
味噌汁 | みそしる | miso soup |
気味 | きみ | a little |
味わう | あじわう | to taste |
味方 | みかた | ally |
地味 | じみ | plain |
吟味 | ぎんみ | examination |
味わい | あじわい | taste |
味付け | あじつけ | seasoning |
調味料 | ちょうみりょう | seasoning |
嫌味 | いやみ | sarcasm |
風味 | ふうみ | flavor |
味覚 | みかく | taste |
美味 | びみ | delicious |
賞味期限 | しょうみきげん | expiration date |
加味 | かみ | taste |
後味 | あとあじ | aftertaste |
味気無い | あじきない | bland |
苦味 | にがみ | bitterness |
持ち味 | もちあじ | characteristic |
塩味 | しおあじ | salty |
味見 | あじみ | tasting |
正味 | しょうみ | net |
珍味 | ちんみ | delicacy |
無味 | むみ | tasteless |
隠し味 | かくしあじ | secret ingredient |
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N4 Kanji 61: 正
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N4 Kanji 63: 肉